Die Zeit: Morality in the pigsty
Morality in the pigsty What should a farmer do when people demand more animal welfare - but nobody wants to pay for it? A visit to a high-tech fattening farm. An article from the ZEIT ...
For generations we have carried on the tradition of local agriculture
Our vision is to produce agricultural raw materials in the form of crops as well as meat in a sustainable, environmentally conscious and economical manner. The focus is always on quality assurance.
Potato cultivation, corn cultivation and cereal cultivation are the cornerstones of our arable farming. In potato cultivation in particular, we have recently been investing more in sustainability and quality.
Under the motto "bee-friendly farmer" we have started to help preserve our biodiversity. The planting of flower strips shows a very positive landscape picture.
Bull fattening has been a matter of the heart for our farm for generations. We obtain the young animals from calf rearing farms directly from Lower Saxony.
We have been fattening pigs on our farm for more than four decades now. The piglets are purchased from a piglet producer in the region and fattened on the farm and marketed regionally.
Morality in the pigsty What should a farmer do when people demand more animal welfare - but nobody wants to pay for it? A visit to a high-tech fattening farm. An article from the ZEIT ...
Inauguration of the new stables on the Sandering farm The couple Dirk and Anne Sandering were able to announce the completion of their major project and present it on their farm, which was ...
30 years at Hof Sandering Uwe Möller started at our farm on 01.03.1994. His tasks include working in the field and in the workshop. As a thank you, farm manager Dirk Sandering presented him with a ...
Large-scale potato cultivation on the Sandering farm | From laying to storage In this video, we have Dirk Sandering, farmer from Hemsloh, over a year of cultivation on his ...